furfuryl methyl sulfide
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Product Description
Product
furfuryl methyl sulfide
CAS
1438-91-1
Formula
C6H8OS
Synonym
2-(methylsulfanylmethyl)furan; Furan, 2-[(methylthio)methyl]-
Typical Product Specifications
Assay
97.00 to 100.00 %
Specific gravity
1.08100 to 1.08700 @ 25.00 °C
Refractive Index
1.51700 to 1.52600 @ 20.00 °C
Vapor Pressure
1.580000 mm/Hg @ 25.00 °C
Flash Point
146.00 °F. TCC
Pounds/Gallon
8.995 to 9.045
Boiling Point
62.00 to 63.00 °C. @ 28.00 mm Hg
Appearance
yellow clear liquid
Boiling Point
64.00 to 65.00 °C. @ 15.00 mm Hg
logP (o/w)
1.72
Odor Type
alliaceous
Odor
Onion garlic, sulfuraceous, with a pungent vegetable horseradish nuance
Taste
Sulfuraceous, garlic, eggy with a horseradish mustard nuance
Insolubility
in water
Molecular weight
128.19
Color
colorless to pale yel liquid
Solubility
most org. solvs.
Chemical Structure
Notes
FEMA# 3160
Class
furfuryl methyl sulfide
Product Description
Product
furfuryl methyl sulfide
CAS
1438-91-1
Formula
C6H8OS
Synonym
2-(methylsulfanylmethyl)furan; Furan, 2-[(methylthio)methyl]-
Typical Product Specifications
Assay
97.00 to 100.00 %
Specific gravity
1.08100 to 1.08700 @ 25.00 °C
Refractive Index
1.51700 to 1.52600 @ 20.00 °C
Vapor Pressure
1.580000 mm/Hg @ 25.00 °C
Flash Point
146.00 °F. TCC
Pounds/Gallon
8.995 to 9.045
Boiling Point
62.00 to 63.00 °C. @ 28.00 mm Hg
Appearance
yellow clear liquid
Boiling Point
64.00 to 65.00 °C. @ 15.00 mm Hg
logP (o/w)
1.72
Odor Type
alliaceous
Odor
Onion garlic, sulfuraceous, with a pungent vegetable horseradish nuance
Taste
Sulfuraceous, garlic, eggy with a horseradish mustard nuance
Insolubility
in water
Molecular weight
128.19
Color
colorless to pale yel liquid
Solubility
most org. solvs.
Chemical Structure
Notes
FEMA# 3160
Class
